The picture illustrates the process of instant noodles manufacture.
It is clear that there are 8 main stages in the production of instant noodles which are done by automated machines instead of humans. The process begins with delivery flour to storage silos and ends at the labelling and sealing stage.
Looking at the instant noodles production process in detail, flour in storage silos must be mixed with water and oil in a mixer machine. Then, the combination is moved through rollers to dough sheets which are cut into dough sheets. After that, noodles are shaped into noodles discs before they are fried in cooking oil and dried.
At the seventh stage in the process, noodles are put in cups with vegetables and spices which bring flavor and more nutrients. Finally, these cups go through a machine to labeling and sealing for ready to shipping to the shops or supermarkets.
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