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Firstly, in 1981, the consumption of butter was nearly 140 grams and it peaked to approximately 160 grams in 1986 while, this consumption suddenly went down to 100 grams in 1991. After then, the trend of butter spread had been decreased gradually and reached to nearly 50 grams in 2007. Furthermore, low fat and reduced spread was now popular before 1996 and in 1996 only 10 grams was consumed. In contrast, the trend was inclined suddenly and went down to nearly 80 grams while, this trend was slightly declined in 2007.
Secondly, only 90 grams margarine spread was consumed in 1981 while, this consumption was fallen down slightly in 1986. Moreover, this trend again increased in 1991 and stayed steady till 1996 but again decreased with some fluctuation and reached to 40 grams.
Overall, butter was most popular in 1891 but it had been replaced with margarine and low fat and reduced spread whilst, low fat and reduced spread was most popular and margarine was least popular in 2007.
- In some parts of the world it s becoming increasingly popular to try to find out the history of their own family why do you think people do this Do you think it s a positive or negative development 67
- Some people think that the best way to improve road safety is to increase the minimum legal age for driving a car or motor bike To what extent do you agree or disagree 67
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- The number of old people is increasing in many countries Some people think this causes problems whilst other people think that old people have an important role to play How far do you agree or dis agree 63
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