The line graph illustrates the consumption of 3 kinds of spreads(Margarine, Low fat & reduced spreads, and Butter) between 1981 and 2007.
The line graph given exhibits the amount of three spreads margarine, lowfat and reduced spreads and butter, which were consumed during the time period from 1981 to 2007.
Looking at the line representing butter , there began much higher than lowfat and reduced spreads, with just above 140 grams in 1981.However, before staggering considerably to almost 50 grams in 2007.there was a minimal surge in the quantity of consumption of butter nearly 10 grams in 1980.
As to the consumption of margarine, there began at around just under 20 grams in 1996, which was hit rock bottom during the period presented. Interestingly, the amount of consumption of lolwfat swelled by leaps and bounds to nearly 85 grams in the next year. However, there was a negligible plunge in the amount of consumption of lowfat to almost 70 grams in 2007. Turning to the margarine line there began with nearly 70 grams in 1981. Then, in the subsequence two years, there was a fluctuation in the
quantity of margarine . From 1991 to 1996, the quantity of marggarine stabilize at 100 grams .After that, there was a considerable staggering from 100 grams in 1996 to 40 grams in 2007.
margarine
| Post date | Users | Rates | Link to Content |
|---|---|---|---|
| 2019-12-02 | ayshaaaaaaaa2018@gmail.com | 44 | view |
- The line graph below shows the number of single-family homes constructed in the United States by region over a period of six years.Summarize the information by selecting and reporting in the main features, and make comparisons where relevant. 78
- the graph below shows the number of members at agolf club and tennis club from 2005 to 2015. 61
- the graph below shows the number of members at agolf club and tennis club from 2005 to 2015. 61
- Line graph : Consumption of fast food by Australian teenagers. 56
- the graph below shows the number of members at agolf club and tennis club from 2005 to 2015. 84
Grammar and spelling errors:
Line 1, column 59, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...ven exhibits the amount of three spreads margarine, lowfat and reduced spreads an...
^^
Line 1, column 121, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...d reduced spreads and butter, which were consumed during the time period from 19...
^^
Line 1, column 154, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...ch were consumed during the time period from 1981 to 2007. Looking at the...
^^
Line 1, column 175, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...ing the time period from 1981 to 2007. Looking at the line representing butter ...
^^^^^^^
Line 5, column 40, Rule ID: COMMA_PARENTHESIS_WHITESPACE
Message: Put a space after the comma, but not before the comma
Suggestion: ,
... Looking at the line representing butter , there began much higher than lowfat and...
^^
Line 5, column 134, Rule ID: SENTENCE_WHITESPACE
Message: Add a space between sentences
Suggestion: However
...eads, with just above 140 grams in 1981.However, before staggering considerably to almo...
^^^^^^^
Line 5, column 226, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
... grams in 2007.there was a minimal surge in the quantity of consumption of butter...
^^
Line 5, column 294, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...tion of butter nearly 10 grams in 1980. As to the consumption of margarine, the...
^^^^^^^
Line 9, column 10, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...early 10 grams in 1980. As to the consumption of margarine, there began at...
^^
Line 9, column 316, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...was a negligible plunge in the amount of consumption of lowfat to almost 70 gram...
^^
Line 9, column 342, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
... the amount of consumption of lowfat to almost 70 grams in 2007. Turning to the ...
^^
Line 9, column 476, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...981. Then, in the subsequence two years, there was a fluctuation in the quant...
^^
Line 9, column 487, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...in the subsequence two years, there was a fluctuation in the quantity of mar...
^^
Line 9, column 509, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
... years, there was a fluctuation in the quantity of margarine . From 1991 to 19...
^^^^
Line 11, column 1, Rule ID: UPPERCASE_SENTENCE_START
Message: This sentence does not start with an uppercase letter
Suggestion: Quantity
...rs, there was a fluctuation in the quantity of margarine . From 1991 to 1996, the ...
^^^^^^^^
Line 11, column 12, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...was a fluctuation in the quantity of margarine . From 1991 to 1996, the quant...
^^
Line 11, column 23, Rule ID: COMMA_PARENTHESIS_WHITESPACE
Message: Don't put a space before the full stop
Suggestion: .
...tuation in the quantity of margarine . From 1991 to 1996, the quantity of marg...
^^
Line 11, column 94, Rule ID: COMMA_PARENTHESIS_WHITESPACE
Message: Don't put a space before the full stop
Suggestion: .
...ity of marggarine stabilize at 100 grams .After that, there was a considerable sta...
^^
Line 11, column 96, Rule ID: SENTENCE_WHITESPACE
Message: Add a space between sentences
Suggestion: After
...y of marggarine stabilize at 100 grams .After that, there was a considerable staggeri...
^^^^^
Line 19, column 1, Rule ID: UPPERCASE_SENTENCE_START
Message: This sentence does not start with an uppercase letter
Suggestion: Margarine
...in 1996 to 40 grams in 2007. margarine
^^^^^^^^^
Transition Words or Phrases used:
but, however, look, then, well, as to
Attributes: Values AverageValues Percentages(Values/AverageValues)% => Comments
Performance on Part of Speech:
To be verbs : 6.0 7.0 86% => OK
Auxiliary verbs: 0.0 1.00243902439 0% => OK
Conjunction : 4.0 6.8 59% => More conjunction wanted.
Relative clauses : 3.0 3.15609756098 95% => OK
Pronoun: 1.0 5.60731707317 18% => OK
Preposition: 47.0 33.7804878049 139% => OK
Nominalization: 6.0 3.97073170732 151% => OK
Performance on vocabulary words:
No of characters: 990.0 965.302439024 103% => OK
No of words: 197.0 196.424390244 100% => OK
Chars per words: 5.02538071066 4.92477711251 102% => OK
Fourth root words length: 3.74642080493 3.73543355544 100% => OK
Word Length SD: 2.7535762688 2.65546596893 104% => OK
Unique words: 97.0 106.607317073 91% => More unique words wanted.
Unique words percentage: 0.492385786802 0.547539520022 90% => More unique words wanted or less content wanted.
syllable_count: 273.6 283.868780488 96% => OK
avg_syllables_per_word: 1.4 1.45097560976 96% => OK
A sentence (or a clause, phrase) starts by:
Pronoun: 0.0 1.53170731707 0% => OK
Article: 3.0 4.33902439024 69% => OK
Subordination: 3.0 1.07073170732 280% => Less adverbial clause wanted.
Conjunction: 0.0 0.482926829268 0% => OK
Preposition: 5.0 3.36585365854 149% => OK
Performance on sentences:
How many sentences: 8.0 8.94146341463 89% => OK
Sentence length: 24.0 22.4926829268 107% => OK
Sentence length SD: 63.9959715529 43.030603864 149% => OK
Chars per sentence: 123.75 112.824112599 110% => OK
Words per sentence: 24.625 22.9334400587 107% => OK
Discourse Markers: 4.625 5.23603664747 88% => OK
Paragraphs: 4.0 3.83414634146 104% => OK
Language errors: 20.0 1.69756097561 1178% => Less language errors wanted.
Sentences with positive sentiment : 1.0 3.70975609756 27% => More positive sentences wanted.
Sentences with negative sentiment : 0.0 1.13902439024 0% => More negative sentences wanted.
Sentences with neutral sentiment: 7.0 4.09268292683 171% => OK
What are sentences with positive/Negative/neutral sentiment?
Coherence and Cohesion:
Essay topic to essay body coherence: 0.20760286173 0.215688989381 96% => OK
Sentence topic coherence: 0.0990634130141 0.103423049105 96% => OK
Sentence topic coherence SD: 0.0958442163139 0.0843802449381 114% => OK
Paragraph topic coherence: 0.155434891234 0.15604864568 100% => OK
Paragraph topic coherence SD: 0.107103952831 0.0819641961636 131% => OK
Essay readability:
automated_readability_index: 14.6 13.2329268293 110% => OK
flesch_reading_ease: 64.04 61.2550243902 105% => OK
smog_index: 3.1 6.51609756098 48% => Smog_index is low.
flesch_kincaid_grade: 10.3 10.3012195122 100% => OK
coleman_liau_index: 12.19 11.4140731707 107% => OK
dale_chall_readability_score: 7.23 8.06136585366 90% => OK
difficult_words: 30.0 40.7170731707 74% => More difficult words wanted.
linsear_write_formula: 18.0 11.4329268293 157% => OK
gunning_fog: 11.6 10.9970731707 105% => OK
text_standard: 12.0 11.0658536585 108% => OK
What are above readability scores?
---------------------
Rates: 67.4157303371 out of 100
Scores by essay e-grader: 6.0 Out of 9
---------------------
Note: the e-grader does NOT examine the meaning of words and ideas. VIP users will receive further evaluations by advanced module of e-grader and human graders.