The given process chat provides details about the production of yogurt from milk.
Overall, it is it clearly seen that there are seven steps in this process which are necessary to elaborate the original product.
In details, first of all milk is put in a container which is heated and warmed with a temperature of 90 degree Celsius, if time is longer, yogurt becomes thicker. Secondly temperature falls sharply until 44 degree Celsius and the temperature is cooled. Nextly, live Bacteria is mixed in milk after that it is kept with 37 degree celsius temperature for 4 hours which is necessary to follow.
Furthermore, in the next step, a fridge is used to cool the mixture after passing some hours. It is taken out from fridge. In next step, sugar is added in mixture container. Lastly, product is ready which is yogurt and it serves to customers and it reaches in shops and supermarkets for the sale.
- Some people believe that a great difference in age between people and children is more beneficial Do you think the advantages of a greater difference in age between them outweigh the disadvantages 56
- The diagram below shows the steps in the process of manufacturing yogurt 47
- Increasing numbers of students are choosing to study abroad To what extent does this trend benefit the students themselves and the countries involved What are the drawbacks 56
- Nowadays more and more people want to get things done instantly services information tasks Why is this Do you think it is a positive or negative development 80
- Nowadays more and more people want to get things done instantly services information tasks Why is this Do you think it is a positive or negative development 82
Transition Words or Phrases used:
first, furthermore, if, lastly, second, secondly, so, first of all
Attributes: Values AverageValues Percentages(Values/AverageValues)% => Comments
Performance on Part of Speech:
To be verbs : 15.0 7.0 214% => Less to be verbs wanted.
Auxiliary verbs: 0.0 1.00243902439 0% => OK
Conjunction : 5.0 6.8 74% => OK
Relative clauses : 6.0 3.15609756098 190% => OK
Pronoun: 9.0 5.60731707317 161% => Less pronouns wanted
Preposition: 24.0 33.7804878049 71% => OK
Nominalization: 1.0 3.97073170732 25% => More nominalizations (nouns with a suffix like: tion ment ence ance) wanted.
Performance on vocabulary words:
No of characters: 754.0 965.302439024 78% => OK
No of words: 157.0 196.424390244 80% => More content wanted.
Chars per words: 4.8025477707 4.92477711251 98% => OK
Fourth root words length: 3.53976893118 3.73543355544 95% => OK
Word Length SD: 2.56038279624 2.65546596893 96% => OK
Unique words: 93.0 106.607317073 87% => More unique words wanted.
Unique words percentage: 0.592356687898 0.547539520022 108% => OK
syllable_count: 233.1 283.868780488 82% => OK
avg_syllables_per_word: 1.5 1.45097560976 103% => OK
A sentence (or a clause, phrase) starts by:
Pronoun: 2.0 1.53170731707 131% => OK
Article: 2.0 4.33902439024 46% => OK
Subordination: 1.0 1.07073170732 93% => OK
Conjunction: 0.0 0.482926829268 0% => OK
Preposition: 3.0 3.36585365854 89% => OK
Performance on sentences:
How many sentences: 9.0 8.94146341463 101% => OK
Sentence length: 17.0 22.4926829268 76% => The Avg. Sentence Length is relatively short.
Sentence length SD: 40.3937411116 43.030603864 94% => OK
Chars per sentence: 83.7777777778 112.824112599 74% => OK
Words per sentence: 17.4444444444 22.9334400587 76% => OK
Discourse Markers: 7.33333333333 5.23603664747 140% => OK
Paragraphs: 4.0 3.83414634146 104% => OK
Language errors: 0.0 1.69756097561 0% => OK
Sentences with positive sentiment : 4.0 3.70975609756 108% => OK
Sentences with negative sentiment : 0.0 1.13902439024 0% => More negative sentences wanted.
Sentences with neutral sentiment: 5.0 4.09268292683 122% => OK
What are sentences with positive/Negative/neutral sentiment?
Coherence and Cohesion:
Essay topic to essay body coherence: 0.13375084656 0.215688989381 62% => OK
Sentence topic coherence: 0.0569364658666 0.103423049105 55% => OK
Sentence topic coherence SD: 0.0490801048002 0.0843802449381 58% => OK
Paragraph topic coherence: 0.0968221174487 0.15604864568 62% => OK
Paragraph topic coherence SD: 0.0445129704691 0.0819641961636 54% => OK
Essay readability:
automated_readability_index: 9.9 13.2329268293 75% => Automated_readability_index is low.
flesch_reading_ease: 62.68 61.2550243902 102% => OK
smog_index: 8.8 6.51609756098 135% => OK
flesch_kincaid_grade: 8.7 10.3012195122 84% => OK
coleman_liau_index: 10.26 11.4140731707 90% => OK
dale_chall_readability_score: 8.6 8.06136585366 107% => OK
difficult_words: 41.0 40.7170731707 101% => OK
linsear_write_formula: 11.5 11.4329268293 101% => OK
gunning_fog: 8.8 10.9970731707 80% => OK
text_standard: 9.0 11.0658536585 81% => OK
What are above readability scores?
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Rates: 73.0337078652 out of 100
Scores by essay e-grader: 6.5 Out of 9
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Note: the e-grader does NOT examine the meaning of words and ideas. VIP users will receive further evaluations by advanced module of e-grader and human graders.