Nowadays food has become easier to prepare. Has this change improved the way people live?
Based on famous quotation,"You are what you eat", there are a few things that could be as important as food. With regard to technological advancements, along with food burgeoning market, nowadays, a host of people are able to prepare food without concern about time and energy. By my reckoning, albeit this change has brought considerably benefits, its drawbacks can not be eliminated.
Many support the view that modern appliances and methods lead to remarkably altering people's lifestyle. First of all, before development of processed food, microwave, electric stove, food preparation was time-consuming activity and needed a great deal of effort to carry out that then people did not have enough time to do many other things. As a matter of fact, cooking has been become easier and faster by new equipment, hence, people can save noticeable amount of time and spend more time in entertainment and recreational activities. On the other hand, by modern tools such as refrigerator, not only can we preserve food for longer time-span, but also it can enable us to use and kind of foods regardless of temperature, season and geographical positions.
On the downside, the improvements in food preparation methods have led to the growth in fast food industries, like mushrooms after the rain, causing the great number of health hazards. Easy to cook and time-saving, ready-made food like canned and frozen ones really take off among people which result in health-related diseases. In other words, many of nutritious containing may be lost through canning and freezing process.
In summary, considering lifestyle, easiness in preparing food has both pros and cons but it is everyone's duty to be aware about how to cook their meals in order to avoiding health problems.
| Post date | Users | Rates | Link to Content |
|---|---|---|---|
| 2019-09-30 | Nehaa Sharma | 56 | view |
| 2019-08-23 | eppa akhil | 56 | view |
| 2019-06-10 | Arti Singh | 84 | view |
| 2019-06-09 | Hakodate | 73 | view |
| 2019-04-08 | ekamdeeps | 56 | view |
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Grammar and spelling errors:
Line 1, column 26, Rule ID: COMMA_PARENTHESIS_WHITESPACE
Message: Put a space after the comma
Suggestion: , &apos
Based on famous quotation,'You are what you eat', there are a...
^^^^^^
Line 1, column 349, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...eit this change has brought considerably benefits, its drawbacks can not be elimi...
^^
Transition Words or Phrases used:
also, but, first, hence, if, may, really, so, then, in summary, kind of, such as, as a matter of fact, first of all, in other words, with regard to, on the other hand
Attributes: Values AverageValues Percentages(Values/AverageValues)% => Comments
Performance on Part of Speech:
To be verbs : 10.0 13.1623246493 76% => OK
Auxiliary verbs: 6.0 7.85571142285 76% => OK
Conjunction : 14.0 10.4138276553 134% => OK
Relative clauses : 4.0 7.30460921844 55% => More relative clauses wanted.
Pronoun: 13.0 24.0651302605 54% => OK
Preposition: 49.0 41.998997996 117% => OK
Nominalization: 6.0 8.3376753507 72% => OK
Performance on vocabulary words:
No of characters: 1497.0 1615.20841683 93% => OK
No of words: 286.0 315.596192385 91% => More content wanted.
Chars per words: 5.23426573427 5.12529762239 102% => OK
Fourth root words length: 4.11236361783 4.20363070211 98% => OK
Word Length SD: 3.0510935085 2.80592935109 109% => OK
Unique words: 190.0 176.041082164 108% => OK
Unique words percentage: 0.664335664336 0.561755894193 118% => OK
syllable_count: 461.7 506.74238477 91% => OK
avg_syllables_per_word: 1.6 1.60771543086 100% => OK
A sentence (or a clause, phrase) starts by:
Pronoun: 2.0 5.43587174349 37% => OK
Article: 2.0 2.52805611222 79% => OK
Subordination: 2.0 2.10420841683 95% => OK
Conjunction: 1.0 0.809619238477 124% => OK
Preposition: 11.0 4.76152304609 231% => Less preposition wanted as sentence beginnings.
Performance on sentences:
How many sentences: 11.0 16.0721442886 68% => Need more sentences. Double check the format of sentences, make sure there is a space between two sentences, or have enough periods. And also check the lengths of sentences, maybe they are too long.
Sentence length: 26.0 20.2975951904 128% => The Avg. Sentence Length is relatively long.
Sentence length SD: 47.2776221242 49.4020404114 96% => OK
Chars per sentence: 136.090909091 106.682146367 128% => OK
Words per sentence: 26.0 20.7667163134 125% => OK
Discourse Markers: 15.0909090909 7.06120827912 214% => Less transition words/phrases wanted.
Paragraphs: 4.0 4.38176352705 91% => OK
Language errors: 2.0 5.01903807615 40% => OK
Sentences with positive sentiment : 9.0 8.67935871743 104% => OK
Sentences with negative sentiment : 2.0 3.9879759519 50% => More negative sentences wanted.
Sentences with neutral sentiment: 0.0 3.4128256513 0% => More facts, knowledge or examples wanted.
What are sentences with positive/Negative/neutral sentiment?
Coherence and Cohesion:
Essay topic to essay body coherence: 0.192706215917 0.244688304435 79% => OK
Sentence topic coherence: 0.0672657768315 0.084324248473 80% => OK
Sentence topic coherence SD: 0.0334932145173 0.0667982634062 50% => OK
Paragraph topic coherence: 0.102764195671 0.151304729494 68% => OK
Paragraph topic coherence SD: 0.0413280291257 0.056905535591 73% => OK
Essay readability:
automated_readability_index: 16.2 13.0946893788 124% => OK
flesch_reading_ease: 45.09 50.2224549098 90% => OK
smog_index: 11.2 7.44779559118 150% => OK
flesch_kincaid_grade: 13.4 11.3001002004 119% => OK
coleman_liau_index: 13.35 12.4159519038 108% => OK
dale_chall_readability_score: 9.34 8.58950901804 109% => OK
difficult_words: 80.0 78.4519038076 102% => OK
linsear_write_formula: 12.0 9.78957915832 123% => OK
gunning_fog: 12.4 10.1190380762 123% => OK
text_standard: 12.0 10.7795591182 111% => OK
What are above readability scores?
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Rates: 84.2696629213 out of 100
Scores by essay e-grader: 7.5 Out of 9
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Note: the e-grader does NOT examine the meaning of words and ideas. VIP users will receive further evaluations by advanced module of e-grader and human graders.